Named after the Ultra-Black coating that absorbs 99% of all visible light.
A stirred down amalgamation of my favourite flavour profiles. A bold and boozy libation with a toasty and cloying finish.
Ingredients
30 ml Mr.Black
30 ml Diplomatico Gran Reserva
25 ml Dom Benedictine
15 ml Oloroso Sherry
5 ml Muscovado Syrup
1 dash Angostura Bitters
1 dash Orange Bitters
Directions
1
Add all ingredients to a mixing glass, stir down until you achieve an added 1/3 of dilution.
2
Rim the glass with a Sugar, Coffee, Orange zest and Wattleseed powder blend.
