I'm a huge fan of the Irish coffee, and traditionally its a warm rich drink. I wanted to create a lighter cold version of this but with a slight tropical vide but in keeping with the DNA of the original.

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Ingredients

 1.50 oz Irish Whiskey(Jameson Stout Edition)
 0.75 oz Mr Black Coffee Liqueur
 0.50 oz Banane du Bresil Liqueur(Giffard)
 0.25 oz Maple Syrup
 1 dash Aromatic Bitters
 1 oz Slightly whipped single cream

Directions

1

Add all the ingredients into a mixing glass EXCEPT the cream.

2

add ice and stir 30 times to chill and dilute

3

strain into a glass with crushed ice 3/4 full

4

add more ice to fill level to the glass

5

pour over the cream

6

sip


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