Passion ! I wanted something that would celebrate the passion for coffee many people have (including me). I choose passionfruit because the power of its flavor and aroma (and because it pairs very well with medium roasted coffee and rum). So, I created a sour cocktail with passion fruit, the herbal flavor of basil and a subtle spice flavor ending. Mr Black is the rockstar. Rum is the spirit of the cocktail (as it is the spirit of Mr Black too).

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Ingredients

 45 ml White Rum
 30 ml Mr Black Coffee Liqueur
 20 ml Fresh passion fruit
 20 basil leaves
 5 drops mild pepper sauce
 30 ml egg white

Directions

1

muddle the basil leaves with the passion fruit in the shaker with the pepper sauce.

2

add the egg white and the rum

3

Dry shake it until you get a lovely creamy mixture (I did for about 40 seconds)

4

Add ice and shake it again (I did for about 20 seconds)

5

In a previously iced coupé glass, pour Mr black liquor

6

Gently double strain the shaker content on the coupé glass over Mr. Black (it will give you a instant layered effect)...

7

Gently put few fresh basil stems on top of the foam (I used 3 small stems). Remember to slap the leaves before adding it to the cocktail


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One Comment

  1. csmarques 14 October 2021 at 4:52 am

    Simple and tasty 😀

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