A warmer riff on the French 75. This nutty encounter between an aperitif and a nightcap is something that will keep your heart beat at any time, although beware of the side-effects...
Ingredients
1 oz Plymouth Gin
0.50 oz Mr Black Coffee Liqueur
0.25 oz Hazelnut Liqueur
3 oz Champagne
1 dash Islay Whisky
Directions
1
Pour Mr Black, Gin and Hazelnut Liqueur into a mixing glass and stir.
2
Strain into a Champagne Flute.
3
Top with Champagne.
4
Spray Islay Scotch Whisky (only one spray) with an atomizer on top of the glass.
