A warmer riff on the French 75. This nutty encounter between an aperitif and a nightcap is something that will keep your heart beat at any time, although beware of the side-effects...

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Ingredients

 1 oz Plymouth Gin
 0.50 oz Mr Black Coffee Liqueur
 0.25 oz Hazelnut Liqueur
 3 oz Champagne
 1 dash Islay Whisky

Directions

1

Pour Mr Black, Gin and Hazelnut Liqueur into a mixing glass and stir.

2

Strain into a Champagne Flute.

3

Top with Champagne.

4

Spray Islay Scotch Whisky (only one spray) with an atomizer on top of the glass.


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