Port wine doesn't receive a lot of love in the cocktail space. It offers tasting notes of caramel, chocolate, dried fruit, and nuts. This is why I chose to pair it with the rich coffee flavours of Mr Black. The Mr. Fizz is an absolute delight! It has a bold chocolatey coffee taste with a more subdued hint of fruits and nut. The rum offers subtle vanilla and an oakiness throughout. Fresh nutmeg and baking spices are present on the nose with every sip. The name speaks for itself. The one and only.



 30 ml Mr Black Coffee Liqueur
 30 ml Tawny Port
 30 ml Barrel Aged Cuban Rum
 22.50 ml Orgeat
 22.50 ml Fresh Lemon Juice
 30 ml Egg White
 90 ml Soda Water



Add all ingredients to the shaker (apart from soda).


Dry shake (or reverse dry shake, you do you!).


Add ice and shake vigorously for 8-10 seconds.


Double strain into a chilled Collins/Highball glass and let settle in the fridge/freezer for about 90 seconds.


Top with soda and garnish with some freshly grated nutmeg. Enjoy with a straw!

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  1. Alex Nix 2 October 2021 at 11:43 pm

    Huge fan of port in cocktails. This looks and sounds great.

  2. luke.vanderburg 13 October 2021 at 10:45 am

    Thanks Alex! I Have seen some of your submissions mate, extremely creative, They sound incredible!

    Keen to give them a go myself.

  3. Kyle Whitton 13 October 2021 at 9:30 pm

    Had a few of these beauties on Monday to celebrate freedom day over in NSW. Let me tell you this one is an absolute drop from gods.

    Fizz on,

  4. Jonny Latham 13 October 2021 at 9:49 pm


  5. Reece McAlpine 13 October 2021 at 9:56 pm

    This beauty is definitely impressive! Thanks for the great idea, keen to make it myself!

  6. Clayton Campbell 13 October 2021 at 11:04 pm

    Such a great way to enjoy Mr Black. I’ll be trying this one

  7. jessicachaplin 14 October 2021 at 10:16 am

    This sounds AMAZING?Can I fly you over to make me one in Perth??

  8. ajl009 14 October 2021 at 10:19 am

    WOW! Absolutely delicious, I loved it !

  9. sesh 14 October 2021 at 10:50 am

    This looks and sounds epic! What a creation!
    Can’t wait to try it

  10. seb.oziemski 14 October 2021 at 4:22 pm

    Intriguing and creative. The use of port sounds like a great idea – I will definitely try your recipe!

  11. aaron.sunny27 14 October 2021 at 11:16 pm

    Love the fizz.. good job mate

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