This tiramisu inspired cocktail is simple and sexy, like dressed up cowboy. It is creamy to start, sweet in the middle, and a has little spice to finish. I make it with Pendleton Whiskey but you can do it with any of your preferred whiskeys.



 1.50 oz Mr. Black Coffee Liqueur
 1.50 oz Whiskey (Pendleton)
 4 dashes Spicy Chai Bitters
 1 Egg White
 White Chocolate
 Cinnamon Sugar



Prep the coupe glass by dipping the rim in white chocolate and cinnamon sugar


Add the wet ingredients together in a shaker, including the egg white and bitters, and dry shake for 8 seconds


Add ice and shake vigorously for 15-30 seconds until the edge of the shaker is frosty


Pour into the white chocolate dipped glasses and enjoy!

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