Sweet and refreshing. This unusual combination of coffee, honey and citrus creates a perfectly balanced cocktail, based on Tanqueray No. 10 and hightlighted by a soft taste of Slovakian Gentian & Honey aperitif Bentianna. Unique complexity of this drink will definitely lighen up your mood and celebrate the end of summer.



 40 ml Gin(Tanqueray No. 10)
 25 ml Mr Black Coffee Liqueur
 20 ml Gentian & Honey Aperitif(Bentianna)
 20 ml Cointreau
 40 ml Fresh Tangerine Juice
 30 ml Honey Syrup 2:1
 25 ml Cold Brew Coffee



Combine Mr. Black Coffee Liquor, Tanqueray No. 10, Bentianna, Cointreau, Tangerine Juice and Honey syrup into the shaker


Shake with ice until the shaker is ice cold


Strain into a chilled long tiki glass filled with ice cubes


Slowly top the cocktail up with the cold brew


Garnish with 2 pieces of tangerine on a wooden stick

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