I wanted to take a classic drink and elevate it to another level. I decided the White Russian has potential to be a really good dessert-like cocktail.

ShareTweetSave

Ingredients

 30 ml Mr Black Coffee Liqueur
 30 ml Vanilla Vodka
 7.50 ml Irish Cream(Baileys)
 7.50 ml Creme de Cacao
 Cream

Directions

1

Stir Mr Black and Vanilla Vodka with ice.

2

In a shaker add cream, Baileys, Creme de Cacao with a spring. Do a dry shake.

3

Next, remove spring and add ice. Do wet shake. This will create such a nice creamy foam.

4

Strain Mr Black and Vodka into a chilled whiskey glass, then layer the cream on top.

5

Sprinkle cocoa powder and add some coffee beans on top.
Enjoy.


Want this cocktail to WIN?

Vote for your favourite coffee cocktail, and don’t forget to spread the word to friends and family.

Vote here:

Leave A Comment