I was inspired by the cocktail, Brandy Alexander. I have always loved the creamy richness of this cocktail and enjoyed drinking it as a dessert. However, as a lover of caffeine, I thought that recipe could be enhanced with a bit of coffee liquor. With that idea, this idea was born! A creamy coffee martini with a hint of chocolate and butterscotch. These ingredients all have different flavor profiles that mix to give you the best combo of rich, bitter, sweet and creamy.

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Ingredients

 1.50 oz Mr Black Coffee Liqueur
 0.50 oz Butterscotch Schnapps
 0.50 oz Dark Creme de Cacao
 1 oz Cream
 1 pinch Nutmeg

Directions

1

Add all ingredients to your cocktail shaker

2

Add ice and shake well

3

Strain into a chilled coup glass

4

Garnish with ground nutmeg


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