Inspired by my hipster-bougie lifestyle, Brunch on the Beach is a Polynesian Popped version of Sex on the Beach - it's an adventure in flavor. This is meant to be had in the early afternoon on the weekend - but let's be honest: Brunch is everyday. I'll see you at the beach.
Ingredients
1 oz Mr Black
1 oz Tanduay Gold Rum
1 oz Tanduay Silver Rum
½ oz Peach Snapps
½ oz Creme de Cassis
1.50 oz Orange Juice
1.50 oz Cranberry Juice
½ oz Cream of Coconut
Directions
1
Combine all the ingredients into your cocktail shaker
2
Briefly shake with crushed ice to mix
3
Pour into double old fashioned glass
