Inspired by my hipster-bougie lifestyle, Brunch on the Beach is a Polynesian Popped version of Sex on the Beach - it's an adventure in flavor. This is meant to be had in the early afternoon on the weekend - but let's be honest: Brunch is everyday. I'll see you at the beach.

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Ingredients

 1 oz Mr Black
 1 oz Tanduay Gold Rum
 1 oz Tanduay Silver Rum
 ½ oz Peach Snapps
 ½ oz Creme de Cassis
 1.50 oz Orange Juice
 1.50 oz Cranberry Juice
 ½ oz Cream of Coconut

Directions

1

Combine all the ingredients into your cocktail shaker

2

Briefly shake with crushed ice to mix

3

Pour into double old fashioned glass


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