This one is just fun because it's a bit of everything. Cognac, vodka, and gin based liquors with seriously different and bold flavors. My intention was to call this a "Say What, Now?" but the flavor ended up being like the freshest, richest brown sugar. Somehow perfect for a dessert drink, but bold enough to serve with a BBQ beef rib. Reduce amount of syrup if less sweet is desired.



 1 tsp Fluff marshmallow spread
 1 oz Pimm's No. 1
 1 oz Grand Marnier
 1 oz Mr. Black Coffee Liqueur
 0.75 oz Amber maple syrup



Using butter knife, spread Fluff along half of inside of rocks glass


Shake liquid ingredients over ice


Pour over 1 large ice cube in glass

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